Wednesday, February 13, 2008

Chocolate Gravy


2 heaping tablespoon coco
3 heaping tablespoon flour
7 heaping tablespoon sugar (can use splenda if you can’t have regular sugar).
2 tablespoon vanilla
pinch of salt (i don't use)
2 1/2 cups milk
1 tablespoon butter
Mix dry ingreadents in a saucepan.

Add milk and vanilla slowly on med fire, stirring constantly.
After it thickens like gravy take off heat and add butter.
Pour over hot biscuits.


Destiney said...

my grandmother has a simalar recipe. yummy

~Robin~ said...

Want my recipe? Actually my Mama's.
1 stick of butter (b/c I LOVE butter!)
1/2 cup flour
3 tbsp cocoa
6 tbsp sugar
1 cup milk
1 cup water

I love choco gravy. My MIL makes it pretty soupy and my hubby wouldn't eat hers. Now I have to keep it a secret that he eats mine and love it. LOL!
BTW, you gettin' all the kinks worked out for your pattern and all?

The Sick Chick said...

Why don't you use the salt? I can't remember well right now but I think salt is meant to heighten the chocolate, so just curious if you had tried it with salt and then decided not to use it anymore...

rockwithme4321 said...

My granny made that for me all the time. She also made peanutbutter gravy.